CSU Ex Classes

Pickling Workshop

Colorado State University Extension presents Pickling Workshop. July is National pickle month! If you love pickled vegetables and summer relish, come learn how to make your own. You will learn to safely water bath can pickles, relish, salsa and chutney. This is a hands-on workshop where you will water bath can a jar of green…

El Paso County was honored with three awards at the National Association of Counties conference in July 2018.

NACo Recognizes Programs for Innovation, Efficiencies

The El Paso County Department of Human Services, El Paso County Planning and Community Development and El Paso County Public Health were recently recognized with Achievement Awards from the National Association of Counties (NACo). The awards honor innovative, effective county government programs that strengthen services for residents. DHS started a program last year that co-located…

Public Health Logo

Public Health Welcomes New Medical Director

El Paso County Public Health announced it has hired Dr. Robin Johnson as the agency’s new Medical Director. Dr. Johnson, MD, MPH(c), FACEP comes to Public Health from the Colorado Springs Fire Department where she served as Deputy Medical Director for the Community and Public Health Division, developing programs that connect individuals in crisis with…

Clean Sweep Logo

Clean Sweep is set for October

The El Paso County Community Services Department, Environmental Division will host a Clean Sweep Household Hazardous Waste Event for Saturday, October 13, 2018, from 9 a.m. to 2 p.m. This event is free to all El Paso and Teller county residents for the recycling and proper disposal of residential household hazardous waste items, large TVs,…

CSU Ex Classes

Cottage Food Training in July

Colorado State University Extension offering Cottage Food Training. Participants will learn safety guidelines and specifics for operating a small home-based cottage food business from a home kitchen and the most current Colorado Cottage Foods Act information. Following the successful completion of an exam, participants will be given a 3-year certification, which meets the food safety…