Colorado State University Extension presents Pickling Technique Class: Featuring Pears. You will learn how to safely water bath can pickles, relish, salsa and chutney.
This is a hands-on workshop where you will water bath can a jar of pears to take home with you.
Date & Time: Wednesday, October 17, 2018 – 10:00 am to 12:30 pm.
Location: 17 N. Spruce Street, Colorado Springs, CO 80905.
Registration: $25.00
Register at: Eventbrite: https://www.eventbrite.com/e/pickling-technique-class-featuring-pears-tickets-47477080225
Pre-registration required. Registration closes on Oct. 16, 2018 at 12:00 pm. No refunds.
For additional information, call (719) 520-7690 or visit http://elpaso.extension.colostate.edu.
Extension programs are available to all without discrimination.
Colorado State University Extension, U.S. Department of Agriculture and Colorado counties cooperating